4 Sam’s Club Comfort Foods That Will Save You From Dining Out This Fall

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Going out to eat should be all about what brings you comfort and joy, but those warm-and-fuzzy feelings can come with a steep price.

Instead of overspending on dining out, pick up one of these Sam’s Club comfort foods to cook at home and enjoy with your family for less this fall. 

Also see 50 ways to save money on groceries using ChatGPT.

Member’s Mark Chicken Pot Pie

• Price: $20.41

While you won’t often spot chicken pot pie on a restaurant menu, that doesn’t mean it’s not delightful. Member’s Mark chicken pot pie, which is prepared fresh in the club daily, has a buttery crust filled with shredded chicken, peas and carrots in a creamy sauce. Pop the pie in the oven and bake it for 60 to 90 minutes until the filling is hot and bubbly. Add a salad, and you’ll have a comforting family dinner that serves four to six at a much cheaper price than ordering individually at a restaurant. 

Member’s Mark Chicken Alfredo

• Price: $14.33

Skip the Italian restaurant and get your favorite dish at home minus the high prices. The Member’s Mark chicken alfredo serves two to four people and features authentic fusilli pasta, rich and creamy Alfredo sauce, premium grilled chicken strips, and freshly grated parmesan cheese. Cover with foil and bake for 40 to 50 minutes. Add a Caesar salad and crusty bread to make the perfect at-home meal.

Member’s Mark Rotisserie Chicken Enchiladas

• Price: $15.12

Sam’s Club rotisserie chicken is a fan favorite, but the Member’s Mark rotisserie chicken enchiladas make it even better. Soft tortillas are filled with shredded rotisserie chicken; a blend of Monterey Jack, cotija and Colby Jack cheese; and a mild red enchilada sauce — all topped with cheese. Cover with foil and pop it in the oven for 40 to 50 minutes. Add beans or rice and a guacamole salad for a filling and comforting meal that serves up to four people. 

Member’s Mark Stuffed Peppers

• Price: $17.18

For something a little different, pick up a tray of Member’s Mark stuffed peppers. Red, yellow and orange bell peppers are stuffed with seasoned ground beef, rice and tomato sauce, and then are topped with shredded mozzarella cheese. Total cook time is around 55 minutes in the oven, but these also can be microwaved for up to to five minutes per pepper. 

Editor’s note: Pricing and availability may vary depending on location.

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